Fondue

a pot of fondue with a fork in it
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Eating Zurich – Sausage, Fondue, and Christmas Markets

With under 24 total hours in Zurich spread across two separate visits, we had our work cut out for us if we were going to take full advantage of being in the land of cheese. In fact, I was traveling with two people who’s favorite food is cheese, and they couldn’t stop drooling at the prospect of stuffing their faces with some of Switzerland’s finest.