Weekly Recap: First Class Reviews, $2 Chipotle Burritos, Korean Air Award Update

In case you missed it, here’s a recap of the top posts from the past couple weeks, and Happy Mother’s Day!
- Here’s how I took the scenic route and spent 40 hours traveling from San Francisco to New York
- My reviews of Singapore Airlines and Cathay Pacific First Class flights, and a nine-hour layover in The Pier First Class Lounge at Hong Kong International Airport
- Planning a trip to Zurich or Milan? Here’s a few places you can consider eating at
- Speaking of food, the Four Seasons hotel group recently announced its 2017 private jet journeys, and this one sounds like the ultimate foodie tour
- Peter writes about a way to get $2 burritos from Chiptle
- Lastly, here’s an update on Korean Air’s incredibly generous award ticket hold policy